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two handle sugar bowl, London
1807, of oblong shape with feathered
rim above narrow bands of foliate deco-
ration, one side engraved with crest, the
other with initials, on four spherical feet,
(c.311g), 18cm wide over handles
€ 250 - 300
Dublin 1912, mark of West & Son, the
pierced, repousse, chased and engraved
sides decorated with dogs and bird with-
in vine and other foliage (c.186g). 18.5cm
diameter
€ 250 - 350
Sheffield 1904, of circular baluster form
with repousse scroll and wave decoration
having flared rim and raised on pedestal
feet (c.435g). 18cm high
€ 150 - 200
Birmingham 1905, mark of Barker Broth-
ers, of plain circular form, with beaded rim,
having inscription to the underside, and
raised on three scroll feet. 20.5cm diam-
eter; together with a Victorian silver toddy
ladle, Glasgow 1854, with oval bowl, and
twist handle (c.388g). 21cm long (2)
€ 150 - 200
London 1931, mark of Crichton Brothers,
in early Georgian style, comprising of tea-
pot, sugar bowl, and cream jug, each of
melon shape engraved with strap work
bands, (c.746g)
€ 300 - 500
Birmingham 1927, mark of Adie Brothers,
of square form, comprising: salt and pep-
per cellars, mustard pot, and a pair of salts
with blue glass liners and spoons; togeth-
er with a set of twelve late Victorian silver
teaspoons, London 1893, makers mark of
George Maudsley Jackson, with twist han-
dles, contained in fitted case (c.263g)
€ 150 - 200
fitted with a set of silver mounted and cut
glass accessories. 36 x 25.5cm.
€ 80 - 120
Dublin 1959, mark of William Egan & Sons,
with beaded feathered handle and raised
on three shell capped hoof feet, (c.264g).
Each 16cm wide over handle and spout
€ 300 - 500
Chester 1907, Chester 1896,
each of globular form, together with a
contemporary silver sugar castor and
cover, Birmingham 1970, of cyclindrical
form with pierced pull off cover. (c.248g),
16cm high.
€ 200 - 300